Upcoming Events
Click event for more information or to reserve a seat!
Pasta Night: Braised Beef Cheek Ravioli
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
The Killer B’s - Burgundy, Bordeaux, Barolo, Brunello
The Killer B’s 4-Course Prix-Fixe
Pop-Up: Braised Pork Shoulder
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Lobster Ravioli
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Lasagne
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: P/V Burger & Wine Experience - Wine Club Pickup
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
CLOSED FOR PRIVATE EVENT
Contact us to book your own private event in our space or yours!
Pasta Night: Cacio e pepe
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Santa Barbara 3-Course Dinner
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Spaghetti alla chitarra
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Sweet Corn Agnolotti
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
CLOSED FOR PRIVATE EVENT
Contact us to book your own private event in our space or yours!
Pop-Up: Tapas Night
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Tagliatelle Bolognese
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Pasta: $20-$25pp
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Ricotta Gnudi
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Eggplant Parm
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Ravioli Quattro Formaggi
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Pici with Spicy Garlic & Tomato
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Orecchiette Pugliese
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: P/V Burger & Wine Experience - Wine Club Pickup
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Pappardelle al cinghiale
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Shrimp fra diavolo
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Halibut en papillote
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Agnolotti del plin
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Spaghetti alla Nerano
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Brasato al Barolo
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Carbonara
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Kitchen Takeover
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Cacio e pepe
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Orecchiette w/Summer Vegetables
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Gnocchi with Spiced Lamb
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Pappardelle al cinghiale
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: P/V Burger & Wine Experience - Wine Club Pickup
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Ravioli Quattro Formaggi
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Lasagne
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Filet Mignon
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Cacio e pepe
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Coq au vin & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Lasagne Bianco
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: P/V Burger & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Pici al fumo
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Tagliatelle Bolognese
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Pasta: $20-$25pp
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Soup & Salad
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Ravioli Quattro Formaggi
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Orecchiette Pugliese
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Carbonara
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Ravioli al cinghiale
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
