Tuesday and Saturday evenings at Pane e Vino are normally Pasta Nights, featuring a different house-made pasta with a classic or regional Italian preparation.

Tonight: Pesto Trapanese
A Sicilian classic from Trapani: pasta with a fresh pesto of tomatoes, almonds, basil, garlic, and olive oil. Bright, textured, deeply Mediterranean, and very different from the Genovese pesto most people know.

Salads, cheese, charcuterie, desserts, wine, cocktails, and other beverages are available à la carte.

Reservations are required for dinner service. Same-day reservations may still be available—please call to check availability. Walk-ins are welcome for wine, cocktails, cheese, charcuterie, and small bites when space allows, but dinner service cannot be guaranteed without a reservation.

On select Tuesdays and Saturdays, Pasta Night may be replaced by a bistro dinner, prix-fixe menu, collaboration, or special wine dinner. Please check our calendar for the current schedule.