Featuring house-made pasta with a different, authentic Italian sauce each week. Weekly pastas will be announced via social media. Click below to follow us!

This week: Pappardelle al cinghiale
House-made pappardelle with cinghiale (wild boar) ragú

Pasta: $15/pp

Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list

Reservations required for dinner service.
Walk-ins welcome for wine/drinks (space available).