Featuring house-made pasta with a different, authentic Italian sauce each week. Weekly pastas will be announced via social media. Planned pastas are subject to change. Click below to follow us!

This week: Spaghetti alla chitara puttanesca
House made spaghetti, made with the classic ‘chitara’ - pressed through the ‘guitar’ strings. Served with ‘Puttanesca’ sauce: spicy tomato sauce with olives and anchovy, traditionally known as ‘Harlot’s Sauce’.

Pasta: $17/pp

Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list

Reservations required for dinner service.
Walk-ins welcome for wine/drinks (space available).