Eyrie Vineyards Wine Dinner with Guest Chef Ken Baker
We are proud to present a 4-course wine dinner featuring the inimitable cuisine of chef Ken Baker alongside wines from one of America’s most influential wineries, Oregon’s Eyrie Vineyards.
When: Thursday, July 31, 2025 / 6:30pm
arrival 6:15-6:30pm
Dinner Cost: $75/pp
(prepayment required) - taxes plus a 22% gratuity for food service is required and added to payment
Wine Pairings Additional - charged at the event
• The Eyrie Estate Flight, featuring 5 wines: $50pp
• Single Vineyard Pinot Noir add-ons also available at event
LIMITED TO 20 GUESTS
Prepayment of $75pp for dinner is required. Payment is non-refundable after July 24
ABOUT EYRIE VINEYARDS
In 1965, David Lett planted Oregon’s first pinot noir vines in Oregon’s Willamette Valley, essentially creating what has become one of the most important wine growing regions in the world. Grapes from these original vines are still being harvested from their ‘Eyrie’ Vineyard, and Eyrie has become a landmark producer of not just Pinot Noir, but of a range of cool-climate grapes including Chardonnay, Pinot Gris, and lesser-known varietals such as Pinot Meunier and Chasselas Doré. The wines of Eyre Vineyards are among my favorite in the world, and as much as they represent winemaking and terroir in Oregon, they represent a living history and a story that continues unfolding vintage after vintage.
MENU
Amuse: Ahi Poke-Asian Pear Tartlet
Paddlefish Caviar, Orange-Scented Avocado
Eyrie Vineyards, Spark NV
Gently Cooked Brown Butter Salmon
Grilled Romaine Hearts, “Caes-ared” Hen Egg, Green Apple-Cashew Chutney
Eyrie Vineyards, 2023 Pinot Gris Estate
Meyer Lemon-Pepper Fried Chicken
Charred Sweet Corn Succotash, Chamomile- Za’atar Ranch
Eyrie Vineyards, 2023 Chardonnay Estate
Pink Peppercorn-Honey Lacquered Duck
Grilled Sweet Onion-Cheddar Grits, Crispy Collards, Ember-Roasted Strawberries
Eyrie Vineyards, 2021 Pinot Noir Estate
single vineyard add-ons
2019 Eyrie Vineyards, Pinot Noir ‘Sisters’
2018 Eyrie Vineyards, Pinot Noir‘Eyrie’
Double Chocolate-Hazelnut Brownie
Lavender, Raspberry, 5-Spiced Whipped Cream
Eyrie Vineyards, 2021 Pinot Meunier Estate